Food and health ... (Record no. 38151)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00650cam a22002531 4500 |
| 001 - CONTROL NUMBER | |
| control field | med47000691 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227111600.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 740618s1947 nyu 000 0 eng |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | med47000691 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | (OCoLC)921444 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | DLC |
| Transcribing agency | ONcM |
| Modifying agency | OCoLC |
| -- | DLC |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | premarc |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | RM216 |
| Item number | .S46 1947 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 613.2 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sherman, Henry C. |
| Fuller form of name | (Henry Clapp), |
| Dates associated with a name | 1875- |
| 245 10 - TITLE STATEMENT | |
| Title | Food and health ... |
| 250 ## - EDITION STATEMENT | |
| Edition statement | New ed., |
| Remainder of edition statement | completely rev. and reset. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York, |
| Name of publisher, distributor, etc. | Macmillan, |
| Date of publication, distribution, etc. | 1947. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | x, 290 p. |
| Dimensions | 22 cm. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Diet. |
No items available.