Family fare; (Record no. 12462)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01319cam a2200337 4500 |
| 001 - CONTROL NUMBER | |
| control field | agr68000155 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227111029.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 691216s1968 dcua 000 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | agr68000155 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | U.S. Nat'l Agr. Libr. |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX7 |
| Item number | .U6 no. 1, 1968 |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
| Classification number | 1 Ag84Hg no. 1 1968 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.5 |
| 110 1# - MAIN ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | United States. |
| Subordinate unit | Agricultural Research Service. |
| -- | Human Nutrition Research Division. |
| 245 10 - TITLE STATEMENT | |
| Title | Family fare; |
| Remainder of title | food management and recipes |
| Statement of responsibility, etc. | [prepared by Human Nutrition Research Division and Consumer and Food Economics Research Division, Agricultural Research Service. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Rev. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Washington, |
| Name of publisher, distributor, etc. | For sale by the Supt. of Docs., U.S. Govt. Print. Off., |
| Date of publication, distribution, etc. | 1968] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 80 p. |
| Other physical details | illus. |
| Dimensions | 24 cm. |
| 350 ## - PRICE (NR) (BK AM CF MU VM SE) [OBSOLETE] | |
| Price | 0.30 |
| 490 1# - SERIES STATEMENT | |
| Series statement | United States. Dept. of Agriculture. Home and garden bulletin |
| Volume/sequential designation | no. 1 |
| 500 ## - GENERAL NOTE | |
| General note | Earlier ed. issued by U.S. Institute of Home Economics. |
| 500 ## - GENERAL NOTE | |
| General note | Cover title. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cooking. |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Nutritive value. |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery. |
| 710 1# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | United States. |
| Subordinate unit | Agricultural Research Service. |
| -- | Consumer and Food Economics Research Division. |
| 710 2# - ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | Institute of Home Economics (U.S.) |
| 830 #0 - SERIES ADDED ENTRY--UNIFORM TITLE | |
| Uniform title | Home and garden bulletin ; |
| Volume/sequential designation | no. 1. |
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