Selected references on cereal grains in protein nutrition; (Record no. 12392)

MARC details
000 -LEADER
fixed length control field 01054cam a2200289 4500
001 - CONTROL NUMBER
control field agr68000083
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227111029.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 700127s1968 dcu b 000 0 eng c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr68000083
040 ## - CATALOGING SOURCE
Original cataloging agency U.S. Nat'l Agr. Libr.
Transcribing agency DLC
Modifying agency DLC
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number Z5776.N8
Item number C65
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number A389.9 R31 no. 5
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 630/.8 s
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Coons, Callie Mae (Williams)
Dates associated with a name 1898-
245 10 - TITLE STATEMENT
Title Selected references on cereal grains in protein nutrition;
Remainder of title human and experimental animal studies of major and minor cereals, 1910-1966
Statement of responsibility, etc. [by Callie Mae Coons.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Washington]
Name of publisher, distributor, etc. Agricultural Research Service, U.S. Dept. of Agriculture
Date of publication, distribution, etc. [1968]
300 ## - PHYSICAL DESCRIPTION
Extent 150 p.
Dimensions 26 cm.
490 1# - SERIES STATEMENT
Series statement ARS 61-5
500 ## - GENERAL NOTE
General note Cover title.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Bibliography.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cereals as food
General subdivision Bibliography.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Grain as feed
General subdivision Bibliography.
650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cereals
General subdivision Protein content
-- Bibliography.
650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Nutrition
General subdivision Bibliography.
810 1# - SERIES ADDED ENTRY--CORPORATE NAME
Corporate name or jurisdiction name as entry element United States.
Subordinate unit Agricultural Research Service.
Title of a work ARS 61
Volume/sequential designation -5

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