The economic feasibility of processing selected vegetables in northeastern North Carolina (Record no. 12090)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00998cam a2200241 4500 |
| 001 - CONTROL NUMBER | |
| control field | agr66000214 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | DLC |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260227111025.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 700122s1966 dcua b 000 0 eng c |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | agr66000214 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | U.S. Nat'l Agr. Libr. |
| Transcribing agency | DLC |
| Modifying agency | DLC |
| 070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER | |
| Classification number | A281.9 Ag83E no. 279 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Pearson, James Leslie, |
| Dates associated with a name | 1927- |
| 245 14 - TITLE STATEMENT | |
| Title | The economic feasibility of processing selected vegetables in northeastern North Carolina |
| Statement of responsibility, etc. | [by James L. Pearson. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Washington, |
| Date of publication, distribution, etc. | 1966] |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | iv, 27 p. |
| Other physical details | illus. |
| Dimensions | 26 cm. |
| 490 1# - SERIES STATEMENT | |
| Series statement | United States. Dept. of Agriculture. Economic Research Service. ERS |
| Volume/sequential designation | 279 |
| 500 ## - GENERAL NOTE | |
| General note | At head of title: Economic Development Administration, Technical assistance project, U.S. Department of Commerce. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliography: p. 26-27. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food industry and trade |
| Geographic subdivision | North Carolina. |
| 650 #3 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food processing plants. |
| 810 10 - SERIES ADDED ENTRY--CORPORATE NAME | |
| Corporate name or jurisdiction name as entry element | United States. |
| Subordinate unit | Department of Agriculture. |
| -- | Economic Research Service. |
| Title of a work | ERS |
| Volume/sequential designation | 279. |
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