Die deutsche Ernährungslage, (Record no. 10167)

MARC details
000 -LEADER
fixed length control field 00838cam a22002651 4500
001 - CONTROL NUMBER
control field agr42000024
003 - CONTROL NUMBER IDENTIFIER
control field DLC
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20260227111000.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 860403s1940 gw a 000 0 ger c
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number agr42000024
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)13389017
040 ## - CATALOGING SOURCE
Original cataloging agency Library, U.S. Dept. of Agr.
Transcribing agency CU
Modifying agency CU
-- DLC
042 ## - AUTHENTICATION CODE
Authentication code premarc
050 00 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD9013.5
Item number .F7
070 0# - NATIONAL AGRICULTURAL LIBRARY CALL NUMBER
Classification number 389F91
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 338.1
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Frisch, Hermann.
245 14 - TITLE STATEMENT
Title Die deutsche Ernährungslage,
Statement of responsibility, etc. von Hermann Frisch.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Stuttgart [etc.]
Name of publisher, distributor, etc. Deutsche Verlags-Anstalt
Date of publication, distribution, etc. [1940?]
300 ## - PHYSICAL DESCRIPTION
Extent 30, [1] p.
Other physical details 4 pl.
Dimensions 21 cm.
490 0# - SERIES STATEMENT
Series statement Deutsche Informationsstelle. Die Wirtschaftskraft des Reiches.
Volume/sequential designation Nr. 2
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food supply
Geographic subdivision Germany.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element World War, 1939-1945
General subdivision Food supply
Geographic subdivision Germany.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element World War, 1939-1945
General subdivision Blockades.

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