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Systems and equipment for packaging and price marking meat and poultry in retail food stores

Volz, Marvin D.

Systems and equipment for packaging and price marking meat and poultry in retail food stores [by Marvin D. Volz. - Washington] U.S. Agricultural Research Service [1967] - 24 p. illus. 26 cm. - Marketing research report no. 773 . - Marketing research report ; no. 773. .

LCCN: agr67000158

Subjects--Topical Terms:
Packaging machinery.
Meat--Packaging.
Poultry--Packaging.
Meat--Labeling.
Poultry--Labeling.
Packaging machinery.
Meat--Packaging.
Poultry--Packaging.
Meat--Labeling.
Poultry--Labeling.

LC Class. No.: HD1751 / .A9183 no. 773

Dewey Class. No.: 658.5/64

National Agricultural Library Call No.: 1 Ag84Mr no.773

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